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Dashunzhai (from 1640)
Established in 1637, Dashunzhai has gone through a rough road in its long history which has spanned over 360 years.
within the Niujie Muslim Supermarket, No. 5, Niujie Street -
Du Yi Chu
Du Yi Chu is a Shaomai (a type of traditional Chinese dumpling) restaurant, which was named by Emperor Qianlong and inscribed by Guo Moruo.
No. 38, Qianmen Street, Dongcheng District (at the east end of Dashilan Street) -
Yueshengzhai
Started in 1775, Yueshengzhai has had a history of more than 220 years.
No. 1, Qianmen Street, Dongcheng District (opposite to Da Bei Photo)Accommodation & Catering -
Dong Lai Shun
Dong Lai Shun Restaurant is always the first to come to mind when it comes to the instant-boiled mutton in Beijing.
Room 542-547, Floor 5, Beijing APM, No. 138, Wangfujing Street, Dongcheng District (near Chang’an Street) -
Qing Lin Chun
There were once three branches of Beijing Qing Lin Chun Tea Shop, which were established by Fujian native Lin Z...
No. 43, Qianmen Street, Dongcheng District -
Xin Yuan Zhai
Xin Yuan Zhai was established during the fifth year of the reign of Emperor Qianlong in 1740 and was originally...
No. 64, Nan Jianzixiang, Dongcheng District -
Tai Feng Lou
Tai Feng Lou was originally located at No. 1, Meishi Street near Qianmen and was one of Eight Lous in Beijing....
No. 2, Qianmen Street, Dongcheng District -
Dong Xing Lou
Located at Dong'anmen Street, Dong Xing Lou was established in the 28th year during the reign of Guangxu...
No. 5, Dongzhimen Nei Street, Dongcheng District -
Quan Su Zhai
Quan Su Zhai was established by Liu Haiquan, who worked at the imperial kitchen when he was 14 years old and ...
Beijing New World Shopping Mall, No. 3-5, Chongwenmen Wai Street, Dongcheng District -
Tian Yuan Jiang Yuan
Pickles from Tianyuan Jiangyuan are typical Beijing pickles and are characterized by its sweet, fresh, crisp and tender...
Building B1, Dong’an Market, No. 138, Wangfujing Street, Dongcheng District