Type:
Beijing CuisineThe restaurant can accommodate 200 people, with flexible and diverse layouts suitable for various gatherings.
It specializes in imperial-style hot pot, with fresh ingredients and rich broth, served individually for cleanliness and hygiene; the traditional 2-8 seating uses solid ingredients and authentic flavors, full of a lively atmosphere.
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Promotional Centre of Beijing Municipal Bureau of Culture and Tourism (Beijing Tourism Operations Monitoring Centre). All rights reserved.