Lili Douhua Restaurant is the combination of two old shops in Beijing— Lili Restaurant and Douhua Restaurant. The predecessor of Lili Restaurant was Labor Canteen, which opened on Qianmen Street in 1954.
Quyuan Restaurant offers a wide variety of traditional Hunan dishes, as well as the popular Cantonese dishes.
Youyishun Restaurant is a famous halal restaurant in Beijing.
Tingliguan Restaurant is a famous restaurant in Beijing specializing in the palace-style dishes.
Xilaishun Restaurant, a China Time-honored Brand, was founded in 1930, the nineteenth year of the Republic of China, and specializes in halal stir-fried dishes.
As one of the top ten scenic spots of Tianjin, Tianjin Tower is the sixth highest building in Asia and the fourth in China with an altitude of 415.2 meters.
Found in the Qing Dynasty (1853), Hong Bin Lou is a time-honored restaurant with a history of more than 153 years. With its unique and fine cuisine, Hong Bin Lou is named as “the best restaurant of halal food in Beijing”.
HuiFeng Tang opened in 1858 in a courtyard house on the Guanyinsi Street of Qianmenwai,Dashilararea in Beijing.
Tai Feng Lou can be traced back to1876, whose founder comes from Haiyin County in Shandong Province. With former site at No. 1 Meishi Street, Qianmen.
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